Thorne Omega-3 with CoQ10 – Cardiovascular and Brain Health, 90 Gelcaps

Overview

Thorne Omega-3 with CoQ10 provides highly purified fish oil standardized for EPA and DHA, combined with the antioxidant coenzyme Q10 for comprehensive cardiovascular support. The omega-3 fatty acids help maintain healthy triglyceride levels and support brain and joint function, while CoQ10 supports cellular energy production and healthy blood vessel function. Thorne uses molecularly distilled fish oil to minimize contaminants and oxidation, and formulates CoQ10 in an oil matrix to enhance absorption. This product is manufactured to high quality standards, with attention to purity, potency, and tolerability.

Benefits

• Supports cardiovascular health and healthy triglyceride levels with concentrated EPA and DHA
• Provides CoQ10 to promote cellular energy production and heart muscle function
• Helps maintain healthy brain function and cognitive performance
• Supports a normal inflammatory response and joint comfort
• Formulated with highly purified, molecularly distilled fish oil for reduced contaminants

Suggested Use

Take 1 softgels two-three times daily with meals, or as recommended by your health professional.

Disclaimer

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

FAQs

Q: Can Omega-3 with CoQ10 be taken with statin medications?
A: This product is often used alongside statins because CoQ10 can help replenish levels that may be reduced by these drugs, and omega-3s support lipid balance. However, always consult your healthcare provider before combining supplements with prescription medications.

Q: Is the fish oil in this product purified and tested for heavy metals?
A: Yes, Thorne uses molecularly distilled fish oil that is tested for heavy metals, PCBs, and other contaminants to ensure purity and safety.

Q: Do I need to take this with food?
A: It is best taken with meals, particularly those containing some fat, to support optimal absorption and to minimize any potential fishy aftertaste.